ANDREEVA, Hristina, BOSAKOVA-ARDENSKA, Atanaska, GABROVA, Radoslava, RUSEVA, Nadya und GOGOVA, Tzvetana, 2025. Effect of Lighting Conditions on Classification of Rye-Wheat Bread by Color. In: . 26 November 2025.
Elsevier - Harvard (with titles)Andreeva, H., Bosakova-Ardenska, A., Gabrova, R., Ruseva, N., Gogova, T., 2025. Effect of Lighting Conditions on Classification of Rye-Wheat Bread by Color, in: . https://doi.org/10.1109/CIEES66347.2025.11300002
American Psychological Association 7th editionAndreeva, H., Bosakova-Ardenska, A., Gabrova, R., Ruseva, N., & Gogova, T. (2025, November 26). Effect of Lighting Conditions on Classification of Rye-Wheat Bread by Color. https://doi.org/10.1109/CIEES66347.2025.11300002
Springer - Basic (author-date)Andreeva H, Bosakova-Ardenska A, Gabrova R, Ruseva N, Gogova T (2025) Effect of Lighting Conditions on Classification of Rye-Wheat Bread by Color
Juristische Zitierweise (Stüber) (Deutsch)Andreeva, Hristina/ Bosakova-Ardenska, Atanaska/ Gabrova, Radoslava/ Ruseva, Nadya/ Gogova, Tzvetana, Effect of Lighting Conditions on Classification of Rye-Wheat Bread by Color, 2025, .