ISO-690 (author-date, English)

YANG, Jing, GAO, Lei, LIU, Qi und GUO, Zhaoxia, 2024. Assessing environmental impacts of response strategies for sustainable food system transformation. Sustainable Development. 1 Juni 2024. Vol. 32, no. 3, p. 2435-2453. DOI 10.1002/sd.2795.

Elsevier - Harvard (with titles)

Yang, J., Gao, L., Liu, Q., Guo, Z., 2024. Assessing environmental impacts of response strategies for sustainable food system transformation. Sustainable Development 32, 2435-2453. https://doi.org/10.1002/sd.2795

American Psychological Association 7th edition

Yang, J., Gao, L., Liu, Q., & Guo, Z. (2024). Assessing environmental impacts of response strategies for sustainable food system transformation. Sustainable Development, 32(3), 2435-2453. https://doi.org/10.1002/sd.2795

Springer - Basic (author-date)

Yang J, Gao L, Liu Q, Guo Z (2024) Assessing environmental impacts of response strategies for sustainable food system transformation.. Sustainable Development 32:2435-2453. https://doi.org/10.1002/sd.2795

Juristische Zitierweise (Stüber) (Deutsch)

Yang, Jing/ Gao, Lei/ Liu, Qi/ Guo, Zhaoxia, Assessing environmental impacts of response strategies for sustainable food system transformation., Sustainable Development 2024, 2435-2453.

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